Eat and live healthier


Vegetarianism and Sustainable Agriculture

Most food would be organic and non-GMO,homesteading magazine. NAIS is a system
and much more food would be locallyin the planning stages by the National
grown, rather than imported and truckedInstitute for Animal Agriculture (NIAA),
thousands of miles – those things tendmade up of the big corporate players in
to be important to vegetarians.U.S. meat production (the National Pork
Processed food would be reduced, becauseProducers, Monsanto, Cargill, etc), and
optimum vegetarian nutrition comes fromthe makers and marketers of high-tech
whole foods in their natural state, andanimal ID equipment.
most vegetarians are interested in aAny person owning even one agricultural
healthy diet. So, much of the energyanimal, like a horse, cow, chicken or
that goes into producing, packaging,duck would have to register in a federal
warehousing and transporting processeddatabase, and report any time the animal
food would be saved.left the owner's property. The expense
Vegetables and grains need much lessof registering, reporting etc, as well
land and water than animals, so itas the GPS tracking, would be born by
wouldn't be necessary to destroy rainthe animal owners. NAIS would be
forests or irrigate arid land, or createenforced through seizure and fines.
deserts with over pasturing. PerhapsThis system would make it difficult and
just enough animals could be raised toexpensive for people who raise their own
satisfy the ovo-lacto vegetarians, andanimals for food, or for small local
those few people who haven't quite madeproducers to continue, and strike a
the vegetarian transition, but even theyheavy blow not only at sustainable
would consume far less meat, for theagriculture and local organic
sake of their health.production, but at individual freedom as
This idea isn't necessarily obvious towell. As the article points out, it will
sustainable ag experts, mainly becausealso be completely ineffective in
they aren't vegetarian, and can'tcontrolling disease and infection in the
picture agriculture without lots offood supply.
animals. They are reluctant to beThere's a movement afoot, spearheaded by
associated with what they regard as athe National Cattlemen's Beef
fringe group of cranks, eccentrics andAssociation, to 'privatize' the
wierdos. In other words, they can'tdatabase, which means they would have
think outside their meat-eating box.complete access to all the information,
Some Interesting Examplesand control over enforcement. Since this
1. CAFO's:system is too big and widespread to be
A couple of months ago, I attended aeffectively enforced, they would most
community meeting, held to organizelikely just practice selective
opposition to CAFO's (contained animalenforcement, through fines and seizure,
feeding operations, or hog lots) in SEagainst anyone they wanted to drive out
Iowa – a serious environmentalof business.
threat). One of the speakers stated thatThis scheme goes right along with
while he was against having a CAFOMonsanto's practice of suing farmers for
anywhere near his country property, ofpatent violation when their GMO seed
course he himself didn't intend to stoppropagates uninvited on the farmer's
eating pork. The audience was polite –land. NAIS is quite disturbing to anyone
they didn't boo him off the stage!who values individual freedom. For me,
2. The Ties That Blindas an ovo-lacto vegetarian, after this
John Ikerd, Professor Emeritus, U MO,system goes into effect, I'll no longer
highly respected and passionatebe able to buy free-range organic eggs
sustainability expert, wrote Meeting thefrom my neighbor, whose chickens are
Challenge of Peak Oil with Sustainablefamily pets. And our local organic
Agriculture. In his article, Prof Ikerddairy, with its blissful pampered jersey
states: 'Shifting to a vegetarian dietcows, could be driven out of business.
would be one obvious means of reducingThe Amish, who have a separate social
energy use in agriculture, since mostand economic system, would also be
food crops are net energy producers –seriously affected.
possibly cutting the food energy inputWhat will NAIS do to vegetarian
output ratio in half. However, (andsustainable agriculture? Not a lot,
here's where he lost me) processing andexcept that there won't be as much
distribution would still leave about aorganic manure available. And animal
five-to-one net fossil energy deficitmanure isn't strictly necessary to
for total food production. In addition,organic growing – all you really need
the 20% fossil fuel equivalent producedare lots of green manure and worms.
by pasture and forage plants – largeSince growing vegetables and grains
net energy producers – would be lost.'doesn't require animals, it could be
quite tempting for small meat producers
I can see that processing andto focus instead on raising grains and
distribution would still be a problem,vegetables, and herbs. There are quite a
unless there was no processing, and thefew high demand organic crops with which
food was distributed locally. And Ismall farmers do well. And the scarcity
don't see what the 20% fossil fuelof organic free range and pastured
equivalent produced by pasture andanimal foods will mean that more health
forage plants has to do with beingconscious and environmentally aware
vegetarian. If you didn't have thepeople will turn to vegetarianism. And
animals to pasture and forage in thethat local organic production will
first place, there would be 100% fossilcontinue to grow and thrive, as demand
fuel equivalent, not 20%. Apart fromfor vegetarian foods increases
that lapse in logic, attributable to theexponentially.
meat-eating bias, I recommend thisMs. Zanoni doesn't mention those
article and all of John Ikerd's otherpossibilities, as the silver lining in
writing, available on his websitethis black ugly cloud, and the way that
3. NAIS:NAIS will backfire on these nefarious
Another article, by Mary Zanoni, Ph.D.,schemers. But never mind – the less
Cornell University, 'The "Nationalthey know about it the better! Of
Animal Indentification System (NAIS)": Acourse, if we're forced to go back to
new threat to rural freedom?' appearedhorse powered farm machinery, that could
in Countryside & Small Stock Journal, abe a problem.



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