Eat and live healthier


The Art of Dieting

Hi,  I'm  Rebecca.what I have to do to stay content with my
diet so that I can live thin and healthy,
I began the low carb lifestyle in April thisforever.
year, when my second child was 6 months old.
At that time I had about 20 pounds to lose.My diet consists, mainly, of protein and
Fortunately, I was able to lose 18 lbs invegetables. I eat beef, poultry, pork, fish,
about 3 months. Then, after carefullyseafood and eggs. I also eat vegetables. In
watching calories, I dropped below my goalmoderation, I eat cheeses, nuts, flax seed
weight. For the first time in years, I amand dairy products. Very occasionally I have
healthy,  I  feel  great  and  I  am  thin!berries. What works for me is keeping my
carbs way low. This enables me to indulge my
Interestingly, through my weight loss andsweet tooth and enjoy wine, while maintaining
maintenance journey, I have become rathermy  goal  weight.
fascinated with the entire realm of
'dieting.' I have found that, like an art,Fats satisfy me, so I eat them; but they are
thin is a skill to be mastered. This takeslimited. Sometimes, I really enjoy having
energy,  effort  and  work, every single day.something sweet, especially after dinner.
So, I make healthy (low carb and low fat)
I have learned that taking control over foodbaked goods and often have one or two
is necessary to be successful at thinness.servings after my evening meal. I also have
It was through gathering knowledge, puttingone glass of wine, every evening, with
methods into practice, tailoring diets to fitdinner. Simplicity helps, a lot, for my
my needs, constant focus, planning ahead, andmenu. Boring, perhaps, to some ... but it
consistency with healthy food choices, that Iworks  for  me.
gained  control  over  food.
I am not tempted to cheat or alter the way
What I put in my mouth is my choice. I am inthat I eat. My diet is my art. I have
total control over the calories I consume.wrapped my brain around my food choices. My
Through trial and error I have learned how Imind dictates what I eat, nothing else does.
must eat to stay at goal. I have power overNo one else does. It's a learned skill and
food and, because of this, I feel free. Myhas become quite automatic. It really can be
mind dictates food choices, not my appetite.as  easy  as  mind  over  matter.
This gets easier and easier. My eating has
become routine. Planning allows me to knowI have committed to this way of eating, for
what I'll have for every meal, ahead of time.life. It's easy for me to know I've made my
I honestly look forward to every lunch anddiet a lifestyle because I truly enjoy every
every  dinner.food I eat, even more than I ever did before.
I'm so happy with the foods I eat; they
Art is commonly understood as a skill used tosatisfy  me  and  make  me  feel  great!
create an aesthetic result. My way of eating
has enabled me to achieve my goal weight.I must credit Kimmer of the Kimkins Diet and
Like art, a diet can offer different(the late) Dr. Atkins for enabling me to
interpretations. Like perfecting any skill,learn through sharing their knowledge and
I found ways to modify my eating to get theexperience. They have been instrumental in
results I desired. This took concentrationsupporting my weight loss, as I have
and  discipline.incorporated so much from their eating plans
into my own. It's also important to say that
Low carb eating has become a passion for me.a lot of you fellow low carbers have helped
However, I cannot eat everything and maintainme to learn and grow, too. I thank all of
thin. I must manage calories to manage myyou!
weight. Through practice, I've figured out



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