| I love inventing new herb and spice combination to | | | | 1/2 teaspoons salt |
| increase the flavor of our meals. Variety is the spice | | | | 1 teaspoons pepper |
| of life and with all the 1,000's of herbs and spices our | | | | Mix the ingredients together and store in canning jars |
| palates should never be bored! | | | | Add a raffia bow and instruction card and you now |
| There is such good health and cost benefit by | | | | have a gift! |
| making your own mixes. You won't have unnecasary | | | | Put 1 1/3 cup of water in a pan and bring to a boil, |
| salt added to your mixes and you will save money | | | | add 1/2 cup of rice mix and simmer for 20 minutes , |
| too! Once you get a whiff or your own herb mixes | | | | fluff with a forkyou can also add a dried chili pepper |
| you'll never go back to those little tins on the grocery | | | | to the mix if you like some heat! |
| store shelf. | | | | Homemade Taco Seasoning mix |
| Herbed Rice Mix | | | | 2 tablespoon of ground chili pepper(mild, hot or |
| 1 lb long grain rice | | | | wildfire hot) |
| 1/3 cup dried minced onion | | | | 1 1/2 Tsp. paprika |
| 1/3 cup dried parsley flakes | | | | 1 Tsp. onion powder |
| 1 tablespoon dried chives | | | | 1/2 Tsp. salt |
| 1 tablespoon dried tarragon | | | | 1/2 tsp. of ground cumin |
| 1 tablespoon of ground celery seed | | | | 3/4 Tsp. |