What Does Avian Flu, 7 Eleven, and Sauerkraut Have in Common?

Have you been reading those alarming headlinesJournal of Cancer, and expands upon many other
lately:"the avian flu will be in the United States in acancer studies by identifying and describing the
few months because of migrating birds"?Well,cellular process which gives cruciferous foods, like
consider this evolving story about a possiblecabbage and sauerkraut, a strong cancer-fighting
preventative: sauerkraut.This story started lastresponse in the human body.The study found that a
November as scientists at Seoul National University inchemical called indol-3-carbonol (I3C) which occurs
South Korea fed an extract of kimchi, a spicy Koreannaturally in cruciferous vegetables like broccoli,
variant of sauerkraut, to 13 chickens infected withcauliflower, cabbage, and sauerkraut, boosts the
avian flu, and a week later, 11 of the birds started toactivity of two genes, BRCA1 and BRCA2, which
recover, according to a report by the BBCthen work to detect and repair damaged DNA.
Network.Well guess what? A company that makesBecause damaged DNA can lead cells to become
sauerkraut in Wisconsin made these claims: "we'vecancerous, eating foods that repair DNA, like
got the preventative, and 115,000 tons of it insauerkraut, may lower the risk of cancer
Wisconsin alone," said Ryan Downs, owner anddevelopment.Now the 7Eleven connection.I started
general manager of Great Lakes Kraut Co., which hasnoticing that 7Eleven stores carry as part of their
sauerkraut factories in Bear Creek and Shiocton, Wis.,condiment arsenal, sauerkraut. And when combined
and in Shortsville, N.Y.Downs said more extensivewith their big bite array of dogs it actually becomes a
scientific research is needed to prove any curativelow carb alternative. According to Charles Stuart
link to avian flu, but he's more than happy to toutPlatkin, a syndicated health, nutrition, and fitness
kraut as a healthful part of any diet."People arecolumnist, author of the best-selling book, Breaking
starting to realize kraut is a pretty doggone goodthe Pattern (Red Mill Press, 2002), the 7 Eleven
food," Downs said when contacted about the SouthBiggest Bite can be broken down to the following
Korean study. "We're ready to help keep the worldgoodies:7 Eleven 1/3 Pound Big Biggest Bite (no bun):
healthy."After a Minneapolis CBS affiliate did its own480 calories, 45g fat, 3g carbsMr. Platkin further
story on sauerkraut's potential in the battle againstelaborates:"All I can say is pack on the sauerkraut --
avian flu, Frank's checked 54 Twin City area stores itit's your best bet. It has very few calories and no
supplies, and found an 850 percent spike in overallfat. Mustard, ketchup and relish are also great deals in
sauerkraut sales, Lundin said.Now the story getsterms of calories. Steer clear of butter and mayo,
better. Headlines in January started touting thewhich have a habit of turning up on almost
benefits of sauerkraut (unrelated to the avian flueverything we eat. Also, try to avoid cheese and chili
story) as being a low carb food, and namedwhenever possible; they can add more than 250
sauerkraut as one of the hottest foods ofcalories and 15g fat to your frank.--- Sauerkraut (1
2006.Believe It or Not: Sauerkraut was named as onecup): 27 calories, 0g fat, 6g carbsNow you know the
of the Hottest Foods of 2006. Additionally theconnection between the avian flu, 7 Eleven and
National Restaurant Association cites sauerkraut as ansauerkraut.Also, have you noticed that no South
older dish making a comeback. And lo and beholdKoreans have died from the Avian Flu, even though
now Arby's has introduced a new Reuben sandwichthere have been several infections?Now this is
as part of their new "market fresh sandwich"Real-Food-For-Thought !!!Stay healthy,
program and they use Frank's Sauerkraut, consideredMonteMonte Luxley is a health conscious baby
to be the highest quality sauerkraut in the Unitedboomer involved in research of natural foods as
States.A Georgetown University study (Februaryalternatives to mainline allopathic approaches.
2006) was cited, in the latest issue of the British