| A survey from the FDF's Vegetarian | | | | artificial sweeteners, and hydrogenated fat. |
| (Meat-Free) Liaison Group, launched in | | | | This in itself is excellent for all people |
| November 2002 to bring together key | | | | but especially children. The less artificial |
| vegetarian and meat-free food producers in | | | | sweeteners that children can be exposed to |
| one of the most dynamic and innovative | | | | the better according to most doctors. |
| sectors of the UK food industry, revealed | | | | |
| that two thirds of Britons have eaten a | | | | The vegetarian is the key to growth in the |
| meat-free meal in last year. | | | | vegetarian food market in the UK, the survey |
| | | | showed. Although the sector has grown 8 per |
| The vegetarian lifestyle is healthy, and very | | | | cent in the last year, the survey revealed |
| popular. One particular such food health | | | | that one in four percent would still like |
| benefit occurs when the additives that are | | | | more choice. A third percent of those that |
| found in almost all foods are not used. | | | | had not eaten a meat-free meal said that a |
| Indomunch food production prohibits the use | | | | wider choice might tempt them to try a |
| of food additives such as preservatives, | | | | meat-free option. |