Adverse Effects Associated with Seafood

Shellfish are one of the 12 foods most likely to causeinfluences cholesterol production in the liver, may
the classic symptoms of food allergy, including upsetbenefit from a diet low in dietary cholesterol, but
stomach, hives and angioedema (swelling of the lipsthere is no conclusive proof that lowering a healthy
and eyes). The others are berries (blackberries,person's consumption of dietary cholesterol will
blueberries, raspberries, strawberries), chocolate,significantly change the amount of cholesterol he or
corn, eggs, fish, legumes (peas, lima beans, peanuts,she produces. In 1986, the American Heart
soybeans), milk, nuts, peaches, pork and wheat.LikeAssociation issued new guidelines suggesting that
raw meat, raw shellfish may carry various pathogens,healthy adults reduce their consumption of fat to 30
including Salmonella bacteria. These organisms arepercent of total calories and limit cholesterol intake to
destroyed by thorough cooking. Otherwise, it will300 mg per day or 100 mg per 1000 calories,
cause parasitical, viral and bacterial infections or foodwhichever is less (3.5 ounces of squid or octopus
poisoning.People whose blood-cholesterol levels arehave 300 mg cholesterol).Cindy is the host of a Free
abnormally high are considered at risk for heartAsian Recipes website dedicated to all things on
disease, but experts disagree as to the effects ofAsian Cooking and Culinary Guide with thousands of
dietary cholesterol on serum cholesterol. Patients withCooking Tips.
hypercholesteremia, a metabolic disorder that