| Veggie-Lasagna | | | | cheese |
| Are you sick and tired of trying to find healthy dinner | | | | You want to try and use organic foods as much as |
| recipes that your family will eat? Do your kids refer | | | | possible in your healthy dinner recipes. Organic foods |
| to the healthy food you cook them as 'seaweed?' | | | | are free of pesticides, hormones and harmful toxins. |
| Well, you should know that there are tons of great | | | | Here's how you make this delicious lasagna. |
| recipes that are healthy and delicious. Here's one that | | | | Preheat your oven to 375 degrees. In a large |
| the whole family will love. | | | | saucepan, drizzle your olive oil, and allow it to heat up. |
| What you'll need - | | | | Then place your garlic in to saute a bit. After it's |
| * 2 26 ounce jars of organic pasta sauce | | | | sizzling pretty well, you want to add your eggplant, |
| * 1 8oz package of whole wheat lasagna noodles | | | | zucchini, and mushrooms. |
| * 3 Tbsp Olive Oil | | | | Bring a pot of water to a boil, and place your lasagna |
| * 2 cloves garlic, crushed | | | | noodles in it. Allow it to boil until your noodles are |
| * 1 large eggplant, chopped up | | | | almost done. This will take around 30 minutes. |
| * 2 zucchini, sliced thinly | | | | Continue to saute your vegetables until they are |
| * 1 cup chopped mushrooms | | | | almost completely done. Then, you will layer your |
| * 3 Tbsp chopped oregano | | | | lasagna noodles, veggie mixture, pasta sauce, and |
| * 1 12oz tub of low fat cottage cheese | | | | cheeses in a large baking dish. |
| * 1 8oz package of shredded low fat mozzarella | | | | |