| When is a brownie not just a brownie? When it's a | | | | 2 whole eggs |
| Quick and Easy | | | | 1 tsp. vanilla |
| Fudge Pie, of course! | | | | Pour into greased 9 inch pie plate. Bake at 350 |
| If you're like most people, you love brownies. But | | | | degrees for 25 to 30minutes. Cool. Place in |
| when you get ahankering for something just a bit | | | | refrigerator before serving. Makes 6 to 8servings. |
| more "fudgy" than a regular brownie,make this Quick | | | | NOTE: Dress up each serving of pie with a topping of |
| and Easy Fudge Pie, which is a cross between | | | | ice cream orwhipped cream and a fresh berry or a |
| aregular brownie and creamy chocolate fudge. It's | | | | few chocolate chips for garnish. |
| even delicious enoughto serve to company if you | | | | Make swirls of chocolate syrup on each plate and |
| dress it up a little (see note below). | | | | lightly dust the wholeserving with a little sifted cocoa |
| QUICK AND EASY FUDGE PIE | | | | powder. |
| 1 c. sugar | | | | Wow! Now you've got a dessert that is definitely |
| 1/4 c. flour | | | | "not just a brownie." |
| 4 heaping Tbsp. cocoa or 2 sq. chocolate, melted | | | | Now you've got an impressive Fudge Pie that's |
| Blend above ingredients, then add: | | | | perfect for even yourmost important dinner guests |
| 1/2 c. melted butter | | | | (you don't have to tell them it was Quickand Easy). |